PS Canberra

Dinner Cruises

PS Canberra does not have a defined schedule but is ideal for informal evenings where 'fork & finger' food is the best option, dates can be arranged for groups of 30 or more.

SUNSET CRUISE

• Licensed
• Air Conditioned
• Finger food
• Genuine Steam
• 1.5 hour Cruise

Adult/Seniors; $35.00 Children; $18.00 (4-14yrs)
Family; $95.00 (2 Adults, 2 Children) additional Children; $12.00

Daily Cruises | Dinner Cruises | Functions & Charters

Echuca-Moama presents FLAVOURS AFLOAT as part of the Melbourne Food & Wine Festival Ceres Restaurant onboard Pride of the Murray Ceres' Italian Platter Feast will include small tastes and antipasto, slow-roasted rib of McGillivray's aged beef and roasted suckling pig. Complemented with wines from Cape Horn, The Carriages and Monichino Date: 13 March 2010 Cost: $150.00 Bookings: 03 5482 5599	Echuca-Moama presents FLAVOURS AFLOAT as part of the Melbourne Food & Wine Festival Coriander onboard PS Emmylou Enjoy an eclectic menu inspired by the street kitchens and hawker markets of Bangkok and Singapore - South-East Asian cuisine meets local produce Complemented by wines from The Carriages Date: 13 March 2010 Cost: $135.00 Bookings: 03 5482 5244	Echuca-Moama presents FLAVOURS AFLOAT as part of the Melbourne Food & Wine Festival Morrison's onboard PS Canberra Be entertained with abundant tasting plates of what Morrison's are known for, including terrines, pates, pickled vegetables and local cheese. Unlimited tasting plates, wine, beer and soft drink Date: 13 March 2010 Cost: $110.00 Bookings: 03 5480 0126